utnereader:

“All meat is not created equal,” reads a new report from the Environmental Working Group (EWG). The “Meat Eater’s Guide to Climate Change + Health” evaluates 20 common protein-rich foods to determine the healthiest picks for the planet and for our bodies.

The best bet is the friendly lentil. The worst offenders? Lamb, beef, and (say it ain’t so!) cheese. Read more …

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